Name: S'mores sugar cookie dessert pizza
Prep time: 25 min
Cook time: 12 min
Total time: 37 min
Cuisine: American
Ingredients: 1 package sugar cookie mix; 1 stick butter, melted; 1 egg; 3 tbsp all-purpose flour; 1 cup mini marshmallows; 1 1/2 cups chocolate chips; 4 graham crackers

Jump to Recipe

S’mores sugar cookie dessert pizza brings together gooey marshmallows, melted chocolate, and a soft cookie base in one irresistible treat. If you love baked s’mores at home, this recipe delivers that nostalgic flavor in a fun, sliceable dessert. It’s simple, quick, and perfect for a kids baking recipe or weekend treat. Plus, this creative dessert pizza is easy to customize and always impresses at gatherings. With just a few pantry staples, you can create a warm, chocolatey dessert that tastes like a campfire favorite without leaving your kitchen.

Story

I first made s’mores sugar cookie dessert pizza on a rainy afternoon when outdoor plans fell apart, yet the craving for something sweet stayed strong. Instead of lighting a fire, I decided to recreate that classic flavor using what I had at home. Since then, s’mores sugar cookie dessert pizza has become a go-to treat whenever I want something quick and comforting. Not only does it capture the taste of traditional s’mores, but it also turns it into a shareable dessert. Every time I bake s’mores sugar cookie dessert pizza, the aroma fills the kitchen and brings everyone together. It’s simple, fun, and always delivers great results.

Ingredients

1 package Betty Crocker sugar cookie mix
1 stick butter, melted
1 egg
3 tablespoons all-purpose flour (plus extra for dusting)
1 cup mini marshmallows
1 1/2 cups chocolate chips (divided)
4 graham crackers, crushed

Step-by-Step Instructions

Preparing the Ingredients

Preheat your oven to 350°F and prepare the sugar cookie dough according to the package instructions using butter and egg. Lightly flour your surface and rolling pin, then roll the dough into a 12-inch circle. Use a plate or bowl as a guide to shape the dough evenly, then trim the edges with a knife for a clean pizza look.

Cooking Instructions

Transfer the dough onto a lightly greased pizza tray and bake for about 11–12 minutes until lightly golden. Then turn off the oven and switch the broiler to high. While the cookie base is still warm, sprinkle chocolate chips across the surface followed by mini marshmallows. Place the tray under the broiler and watch closely until the marshmallows puff and turn golden brown. Remove immediately, sprinkle crushed graham crackers on top, then drizzle melted chocolate over everything before slicing.

Tips for Perfect Results

Common Mistakes to Avoid

Do not overbake the cookie base because it will continue to firm up after baking. Also, avoid leaving the broiler unattended since marshmallows can burn quickly. Another mistake is rolling the dough too thin, which can lead to a crispy texture instead of a soft, chewy base.

Pro Tips for Better Flavor

Use high-quality chocolate chips for a richer taste, and slightly warm the graham crackers before crushing them to bring out more flavor. You can also add a pinch of sea salt on top to balance the sweetness and create a more satisfying bite.

Serving and Storage

How to Serve

Serve s’mores sugar cookie dessert pizza warm for a gooey texture or let it cool for cleaner slices. Cut it like a traditional pizza and pair it with milk or vanilla ice cream for an extra treat.

How to Store Leftovers

Store leftovers in an airtight container at room temperature for up to two days. If you prefer a warm texture, reheat slices in the oven for a few minutes to soften the chocolate and marshmallows again.

Conclusion

S’mores sugar cookie dessert pizza is a simple yet amazing way to enjoy a classic flavor in a new form. It’s quick to prepare, fun to share, and perfect for any occasion when you want a sweet treat that stands out. Once you try it, this recipe will easily become a favorite in your dessert rotation.

Discover more delicious recipes by following me on Facebook and Pinterest.

Frequently Asked Questions

Can I make this dessert pizza ahead of time?

Yes, you can prepare the cookie base in advance and add toppings just before serving. However, for the best texture, serve it fresh while the marshmallows are soft and slightly melted.

Can I use homemade cookie dough instead of a mix?

Absolutely, homemade sugar cookie dough works just as well and can add a richer flavor. Just keep the thickness similar to ensure even baking.

What other toppings can I add?

You can add peanut butter chips, caramel drizzle, or even sliced strawberries for a unique twist while keeping the s’mores flavor profile intact.