Description
A refreshing summer salad made with juicy watermelon, crisp cucumber, feta cheese, mint, and lime.
Ingredients
Scale
- 6 cups watermelon, cubed
- 1 English cucumber, chopped
- 6 oz feta cheese, cubed
- Handful fresh mint, chopped
- Zest and juice of 1 lime
- Sea salt flakes to taste
- Black pepper to taste
Instructions
- Cube the watermelon and remove seeds
- Chop cucumber into bite-sized pieces
- Cube feta cheese and chop mint leaves
- Zest and juice the lime
- Combine all ingredients in a large bowl
- Gently toss and adjust seasoning before serving
Notes
- Use chilled ingredients for best flavor
- Do not overmix to avoid excess moisture
- Serve immediately for freshness
- Prep Time: 10 minutes
- Category: Salad
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 14
- Sodium: 320
- Fat: 9
- Saturated Fat: 5
- Unsaturated Fat: 3
- Trans Fat: 0
- Carbohydrates: 18
- Fiber: 1
- Protein: 5
- Cholesterol: 25