Description
A fresh Tortellini Caprese Salad with basil, tomatoes, mozzarella, and balsamic dressing.
Ingredients
Scale
- 20 oz cheese tortellini
- 10 oz cherry tomatoes
- 8 oz mozzarella pearls
- 1 cup spinach
- 1/2 cup basil
- 1/2 cup olive oil
- 2 tbsp balsamic vinegar
- 3 cloves garlic
- 3/4 tsp Italian seasoning
- 1/2 tsp salt
- 1/2 tsp pepper
- balsamic glaze
Instructions
- Cook tortellini according to package instructions
- Drain and rinse with cool water
- Chop tomatoes, spinach, basil, and garlic
- Combine tortellini with all ingredients in a bowl
- Add olive oil, vinegar, and seasonings
- Toss well to combine
- Chill before serving
- Drizzle balsamic glaze before serving
Notes
- Add extra olive oil before serving if dry
- Toss well before serving
- Store in refrigerator up to 5 days
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 391
- Sugar: 4
- Sodium: 481
- Fat: 26
- Saturated Fat: 6
- Unsaturated Fat: 18
- Trans Fat: 0
- Carbohydrates: 34
- Fiber: 3
- Protein: 16
- Cholesterol: 37