Description
These Cheesy Garlic Chicken Wraps are packed with tender, seasoned chicken, gooey melted cheese, and a rich garlic butter sauce, all wrapped in a warm tortilla. Perfect for a quick lunch, dinner, or even meal prep, these wraps are bursting with flavor and crisped to perfection!
Ingredients
Scale
For the Chicken Filling:
- 2 cups cooked chicken, shredded or diced
- 1 tbsp olive oil
- 2 cloves garlic, minced
- ½ tsp paprika
- ½ tsp onion powder
- ½ tsp salt
- ¼ tsp black pepper
- ¼ cup chicken broth or water (optional, for extra moisture)
For the Wraps:
- 4 large flour tortillas
- 1 cup shredded mozzarella cheese
- ½ cup shredded cheddar cheese
- ¼ cup Parmesan cheese, grated
- 2 tbsp butter, melted
- 1 tsp garlic powder
- 1 tbsp chopped fresh parsley
Instructions
Prepare the Chicken Filling:
- In a skillet over medium heat, heat olive oil and sauté garlic for about 30 seconds until fragrant.
- Add the shredded chicken, paprika, onion powder, salt, and black pepper. Stir well to combine.
- Pour in chicken broth if needed for extra moisture. Cook for 2-3 minutes, then remove from heat.
Assemble the Wraps:
- Lay a flour tortilla on a flat surface and sprinkle a mix of mozzarella, cheddar, and Parmesan in the center.
- Spoon chicken mixture over the cheese.
- Fold in the sides of the tortilla and roll it up tightly like a burrito.
- Repeat with remaining tortillas.
Crisp & Serve:
- In a small bowl, mix melted butter with garlic powder and parsley.
- Brush the wraps with the garlic butter mixture.
- Heat a skillet or griddle over medium heat and toast the wraps for 2-3 minutes per side until golden and crispy.
- Slice in half and serve warm!
Notes
- Storage: Keep leftovers in an airtight container in the fridge for up to 3 days.
- Reheating: Warm in a skillet over medium heat for best results, or in the oven at 350°F (175°C) for 5 minutes.
- Make-Ahead: Assemble wraps and store them wrapped in foil for meal prep.
- Variations: Add spinach, tomatoes, or bacon for extra flavor!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American