Description
Tender chicken breast baked with a creamy Parmesan topping that stays moist and flavorful.
Ingredients
Scale
- 4 boneless skinless chicken breasts
- 1 cup mayonnaise
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon dried parsley
Instructions
- Preheat oven to 375°F and prepare baking dish
- Mix mayonnaise Parmesan and seasonings until smooth
- Place chicken in dish and spread mixture evenly on top
- Bake for 35 to 40 minutes until cooked through
- Rest briefly garnish and serve
Notes
- Greek yogurt may replace mayonnaise
- Check internal temperature reaches 165°F
- Add vegetables to the pan for a full meal
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 420
- Sugar: 1g
- Sodium: 620mg
- Fat: 32g
- Saturated Fat: 7g
- Unsaturated Fat: 23g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 34g
- Cholesterol: 110mg