Description
Sugar Cookie Berry Cobbler is a quick dump and bake dessert with juicy berries and a buttery cookie topping.
Ingredients
Scale
- 2 lbs frozen mixed berries
- 1 tbsp cornstarch
- 1 (17.5 oz) sugar cookie mix
- 1/2 cup salted butter, melted
Instructions
- Preheat oven to 350°F and grease a 9×13-inch baking dish
- Add frozen berries and spread evenly
- Sprinkle cornstarch and gently mix
- Combine sugar cookie mix and melted butter
- Drop dough evenly over berries
- Bake 40-45 minutes until golden and bubbly
- Rest 5-10 minutes before serving
Notes
- Do not skip resting time
- Use mixed berries for best flavor
- Best served fresh
- Serve with vanilla ice cream
- Prep Time: 5 minutes
- Cook Time: 45 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 361
- Sugar: 34
- Sodium: 239
- Fat: 14
- Saturated Fat: 7
- Unsaturated Fat: 4
- Trans Fat: 0.4
- Carbohydrates: 58
- Fiber: 3
- Protein: 3
- Cholesterol: 27