Description
Strawberry Shortcake Puppy Chow is a quick no bake dessert made with Chex cereal, white chocolate, and freeze-dried strawberries for a sweet pink crunch.
Ingredients
Scale
- 4 cups Rice Chex or Corn Chex cereal
- 1 cup white chocolate chips
- 1 ounce freeze-dried strawberries, ground into powder
- 1 cup powdered sugar
Instructions
- Grind freeze-dried strawberries into a fine powder using a food processor.
- Mix strawberry powder with powdered sugar until evenly combined and transfer to a gallon freezer bag.
- Melt white chocolate chips in 30-second microwave intervals, stirring until smooth.
- Gently fold melted chocolate into cereal until evenly coated.
- Transfer coated cereal into the bag with strawberry sugar mixture and shake gently to coat.
- Spread coated cereal onto a baking sheet and refrigerate for 15 minutes to set.
Notes
- Do not overheat white chocolate to prevent seizing.
- Avoid crushing cereal while mixing.
- Store in airtight container at room temperature for up to one week.
- Do not refrigerate after setting to maintain crisp texture.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 1600
- Sugar: 150 g
- Sodium: 900 mg
- Fat: 75 g
- Saturated Fat: 45 g
- Unsaturated Fat: 25 g
- Trans Fat: 0 g
- Carbohydrates: 240 g
- Fiber: 5 g
- Protein: 12 g
- Cholesterol: 20 mg