Description
Creamy seafood macaroni salad made with shrimp, crab meat, eggs, and seasoned dressing. A classic cold side dish for gatherings.
Ingredients
- Macaroni noodles
- Mayonnaise
- Hard-boiled eggs
- Green onion
- Red bell pepper
- Celery
- Old Bay seasoning
- Black pepper
- White sugar
- Dill relish
- Dijon mustard
- Fresh lemon juice
- Crab meat
- Cooked shrimp
- Paprika
Instructions
- Cook macaroni until al dente, drain, and cool completely
- Mix mayonnaise, mustard, Old Bay, black pepper, and sugar in a large bowl
- Add vegetables, lemon juice, macaroni, relish, and eggs, then stir gently
- Fold in crab meat and shrimp carefully
- Garnish with paprika if desired
- Chill before serving
Notes
- Chill at least 30 minutes for best flavor
- Do not overmix once seafood is added
- Store leftovers refrigerated up to 3 days
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 407
- Sugar: 4 g
- Sodium: 620 mg
- Fat: 30 g
- Saturated Fat: 6 g
- Unsaturated Fat: 22 g
- Trans Fat: 0 g
- Carbohydrates: 28 g
- Fiber: 2 g
- Protein: 14 g
- Cholesterol: 145 mg