Description
A colorful five-minute Halloween snack mix made with caramel corn, crisp cereal, salty pretzels, candy corn, chocolate, and peanut butter candy.
Ingredients
Scale
- 6 cups caramel corn with nuts
- 2 cups Shreddies cereal, plain or honey flavor
- 2 cups mini pretzel twists
- 1/2 cup candy corn
- 1/2 cup candy pumpkins
- 1/2 cup Reese’s Pieces
- 1/2 cup mini Rolos, unwrapped
Instructions
- Unwrap the mini Rolos and break any large caramel corn clusters into bite-size pieces.
- Measure all ingredients separately and place the caramel corn, cereal, and pretzels in a large mixing bowl.
- Toss the caramel corn, cereal, and pretzels gently until evenly combined.
- Add the candy corn, candy pumpkins, Reese’s Pieces, and mini Rolos.
- Fold the mixture gently from the bottom toward the top until the candy looks evenly distributed.
- Serve immediately in a large bowl or divide the mixture among sealed treat bags.
- Store any remaining snack mix in an airtight container at cool room temperature.
Notes
- For a nut-free variation, use caramel corn without nuts and replace the Reese’s Pieces with an appropriate nut-free candy.
- Replace Shreddies with an equal amount of Life cereal or Chex cereal when needed.
- Store the mixture away from heat and moisture for the best crunchy texture.
- Check all package labels carefully when preparing the recipe for guests with food allergies.
- Prep Time: 5 minutes
- Category: Snack
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 410
- Sugar: 42
- Sodium: 410
- Fat: 15
- Saturated Fat: 7
- Unsaturated Fat: 7
- Trans Fat: 0
- Carbohydrates: 67
- Fiber: 2
- Protein: 5
- Cholesterol: 10