Description
Red Velvet Edible Cookie Dough is a safe, no-bake dessert with rich cocoa flavor and a soft, creamy texture.
Ingredients
Scale
- 1/4 cup unsalted butter softened
- 1/4 cup granulated sugar
- 1/4 cup brown sugar
- 1 tablespoon milk
- 1 teaspoon vanilla extract
- 1/2 tablespoon red food coloring
- 2/3 cup all-purpose flour heat-treated
- 1 tablespoon unsweetened cocoa powder
- 1/4 teaspoon salt
- 1/3 cup mini chocolate chips
Instructions
- Preheat oven to 350°F and heat-treat flour for 5 minutes, then cool completely
- Cream butter, granulated sugar, and brown sugar until smooth
- Mix in milk, vanilla extract, and red food coloring
- Add flour, cocoa powder, and salt and mix until combined
- Fold in mini chocolate chips
- Serve immediately or store for later
Notes
- Always heat-treat flour before using
- Do not overmix the dough
- Store in an airtight container in the refrigerator
- Prep Time: 17 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 22
- Sodium: 120
- Fat: 16
- Saturated Fat: 10
- Unsaturated Fat: 5
- Trans Fat: 0
- Carbohydrates: 40
- Fiber: 1
- Protein: 3
- Cholesterol: 40