Description
A fresh and colorful Rainbow Fruit Salad tossed in a sweet honey lime dressing. Perfect as a light dessert or refreshing side dish.
Ingredients
Scale
- 1 lb fresh strawberries, chopped
- 1 lb fresh pineapple, chopped
- 12 oz fresh blueberries
- 12 oz red grapes, halved
- 4 kiwis, peeled and chopped
- 3 mandarin oranges
- 2 bananas, sliced (optional)
- 1/4 cup honey
- 2 tsp lime zest
- 1 1/2 Tbsp fresh lime juice
Instructions
- Wash and prepare all fruit by chopping into bite-sized pieces.
- Add all prepared fruit to a large mixing bowl.
- In a small bowl, whisk together honey, lime zest, and lime juice.
- Pour the dressing over the fruit.
- Gently toss until evenly coated.
- Serve immediately for best flavor.
Notes
- Fruit can be chopped one day in advance except bananas.
- Keep dressing separate until ready to serve.
- Drain canned mandarin oranges well if using.
- Best served fresh and chilled.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 163
- Sugar: 31
- Sodium: 4
- Fat: 0
- Saturated Fat: 0
- Unsaturated Fat: 0
- Trans Fat: 0
- Carbohydrates: 41
- Fiber: 4
- Protein: 1
- Cholesterol: 0