Description
Creamy pudding fruit salad loaded with grapes, strawberries, pineapple, mandarin oranges, marshmallows, and whipped topping.
Ingredients
Scale
- 1 container (4 oz) refrigerated vanilla pudding
- 1/2 cup thawed whipped topping
- 1 cup seedless green grapes, halved
- 1 cup miniature marshmallows
- 1 can (11 oz) mandarin orange segments, drained
- 1 can (8 oz) pineapple tidbits, drained
- 1 cup fresh strawberries, sliced
Instructions
- Mix vanilla pudding and whipped topping until smooth.
- Stir in grapes, marshmallows, mandarin oranges, and pineapple.
- Add strawberries and gently toss to coat.
- Serve immediately or refrigerate up to 8 hours.
Notes
- Drain canned fruit thoroughly.
- Serve chilled.
- Garnish with extra strawberries if desired.
- Prep Time: 20 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 80
- Sugar: 13
- Sodium: 70
- Fat: 2
- Saturated Fat: 1
- Unsaturated Fat: 1
- Trans Fat: 0
- Carbohydrates: 17
- Fiber: 1
- Protein: 1
- Cholesterol: 5