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Peach Bellini Mocktail

Peach Bellini Mocktail


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  • Author: Megan Foster
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A refreshing peach mocktail blended with peach juice, sparkling apple cider, raspberries, and mint.


Ingredients

Scale
  • 2 peaches, peeled, pitted, and sliced
  • 2 cups peach juice
  • 2 cups sparkling apple cider
  • 1/2 cup fresh raspberries
  • Ice
  • Fresh mint leaves for garnish

Instructions

  1. Place the peach slices and peach juice in a blender and blend until smooth.
  2. Add the sparkling apple cider and pulse once or twice to combine.
  3. Fill serving glasses with ice.
  4. Pour the mocktail into the glasses.
  5. Garnish with raspberries and mint leaves.
  6. Serve immediately while cold and bubbly.

Notes

  1. Freeze peach slices for a thicker frozen drink.
  2. Do not overblend after adding sparkling cider.
  3. Blueberries work well as an alternative garnish.
  • Prep Time: 10 minutes
  • Category: Drink
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass
  • Calories: 145
  • Sugar: 28
  • Sodium: 20
  • Fat: 0
  • Saturated Fat: 0
  • Unsaturated Fat: 0
  • Trans Fat: 0
  • Carbohydrates: 35
  • Fiber: 2
  • Protein: 1
  • Cholesterol: 0