Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Panera Lemon Drop Copycat Cookie

Panera Lemon Drop Copycat Cookie


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Megan Foster
  • Total Time: 3 hours 27 minutes
  • Yield: 36 cookies 1x
  • Diet: Vegetarian

Description

Soft and chewy lemon cookies with bright citrus flavor and white chocolate chips, inspired by Panera.


Ingredients

Scale
  • 1 cup unsalted butter
  • 1 ½ cups granulated sugar
  • Zest of 4 lemons
  • 2 large eggs
  • 2 tablespoons lemon juice
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon kosher salt
  • 1 ½ cups white chocolate chips
  • ¼ cup powdered sugar

Instructions

  1. Cream butter, sugar, and lemon zest until fluffy
  2. Add eggs, lemon juice, and vanilla and mix well
  3. Add dry ingredients and mix until combined
  4. Fold in white chocolate chips
  5. Chill dough for 3 hours
  6. Roll into balls and place on baking sheet
  7. Flatten slightly and bake at 350°F for 10-12 minutes
  8. Cool and dust with powdered sugar

Notes

  1. Do not skip chilling time
  2. Measure flour correctly
  3. Use fresh lemon zest for best flavor
  4. Store in airtight container
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 166
  • Sugar: 14
  • Sodium: 74
  • Fat: 8
  • Saturated Fat: 5
  • Unsaturated Fat: 3
  • Trans Fat: 0.2
  • Carbohydrates: 23
  • Fiber: 1
  • Protein: 2
  • Cholesterol: 24