Description
Fresh peach mocktail with sparkling apple cider and raspberries.
Ingredients
Scale
- 2 peaches, peeled, pitted and sliced
- 2 cups peach juice
- 2 cups sparkling apple cider
- 1/2 cup fresh raspberries
- Ice
- Mint for garnish
Instructions
- Place peaches and peach juice in a blender and blend until smooth.
- Add sparkling apple cider and pulse briefly.
- Fill glasses with ice.
- Pour the mixture into glasses.
- Garnish with raspberries and mint.
- Serve immediately.
Notes
- Freeze peach slices for a slushy texture.
- Blueberries can replace raspberries.
- Chill ingredients before serving.
- Prep Time: 10 minutes
- Category: Beverage
- Method: Blending
- Cuisine: Italian Inspired
Nutrition
- Serving Size: 1 glass
- Calories: 145
- Sugar: 29
- Sodium: 15
- Fat: 0
- Saturated Fat: 0
- Unsaturated Fat: 0
- Trans Fat: 0
- Carbohydrates: 36
- Fiber: 2
- Protein: 1
- Cholesterol: 0