Name: La Scala Chopped Salad
Prep time: 10 min
Total time: 10 min
Cuisine: Italian-American
Ingredients: 2 heads romaine lettuce, finely chopped; 1 cup finely chopped Genoa salami; 1 cup shredded mozzarella; 1 can (15 oz) chickpeas, rinsed and drained; 1/3 cup olive oil; 1/4 cup red wine vinegar; 1 teaspoon Dijon mustard; 1 teaspoon dried oregano; Salt and black pepper to taste; Freshly grated Parmesan (optional)

Jump to Recipe

La Scala Chopped Salad has become one of the most talked-about salads in Hollywood, and for good reason. This iconic dish blends crisp romaine, savory salami, creamy mozzarella, and hearty chickpeas in a bright, tangy vinaigrette. Originally served at the legendary Beverly Hills restaurant, this celebrity salad recipe gained renewed fame thanks to its appearance as a viral tiktok salad. Now you can recreate this unforgettable Beverly Hills chopped salad at home in just 10 minutes with simple, fresh ingredients.

Story

The first time I tasted La Scala Chopped Salad, I immediately understood why it became a Hollywood staple. Unlike typical salads that feel like a side dish, La Scala Chopped Salad delivers bold flavor in every bite. Finely chopped ingredients create the perfect texture, while the simple vinaigrette ties everything together beautifully.

For decades, La Scala Chopped Salad has remained a quiet favorite among celebrities. Then suddenly, it surged back into popularity as a viral tiktok salad. Because every ingredient is chopped evenly, each forkful delivers romaine, salami, mozzarella, and chickpeas in perfect balance. That signature texture makes this healthy chopped salad stand apart from ordinary versions.

What makes La Scala Chopped Salad truly special is its simplicity. No complicated techniques. No hard-to-find ingredients. Just fresh components and a well-balanced dressing that transforms them into something unforgettable.

Ingredients

2 heads romaine lettuce, finely chopped
1 cup finely chopped Genoa salami
1 cup shredded mozzarella
1 can (15 oz) chickpeas, rinsed and drained
1/3 cup olive oil
1/4 cup red wine vinegar
1 teaspoon Dijon mustard
1 teaspoon dried oregano
Salt and freshly ground black pepper, to taste
Optional: freshly grated Parmesan for garnish

Step-by-Step Instructions

Preparing the Ingredients

Start by washing and thoroughly drying the romaine lettuce. Then finely chop it into small, even pieces. The fine chop defines La Scala Chopped Salad, so take your time here.

Next, finely chop the Genoa salami into pieces similar in size to the lettuce. Shred the mozzarella if it is not pre-shredded. Drain and rinse the chickpeas well, then pat them dry to prevent excess moisture in the salad.

Keeping everything uniform ensures each bite of this Beverly Hills chopped salad tastes balanced.

Cooking Instructions

Although this recipe requires no actual cooking, preparation matters. In a small bowl, whisk together olive oil, red wine vinegar, Dijon mustard, dried oregano, salt, and black pepper. Whisk until the dressing emulsifies and looks slightly creamy.

Place the chopped romaine, salami, mozzarella, and chickpeas into a large salad bowl. Pour the dressing evenly over the top. Toss thoroughly until every ingredient glistens with vinaigrette.

Let the salad sit for 5 to 10 minutes before serving. This short resting time allows flavors to meld beautifully. Serve chilled and, if desired, sprinkle freshly grated Parmesan on top.

Tips for Perfect Results

Common Mistakes to Avoid

Avoid chopping ingredients too large. Oversized pieces prevent the signature texture that makes this celebrity salad recipe special.

Do not overdress the salad. Start with the recommended amount and toss thoroughly. You can always add a splash more if needed.

Finally, avoid letting the dressed salad sit too long. While 5 to 10 minutes enhances flavor, extended time softens the romaine excessively.

Pro Tips for Better Flavor

For a lighter version, substitute turkey or grilled chicken for the salami. This keeps the protein element while reducing richness.

Add sliced olives, roasted red peppers, or pepperoncini for a flavorful twist. These additions complement the vinaigrette beautifully.

For the freshest texture, store chopped ingredients separately and toss just before serving. This approach keeps your healthy chopped salad crisp and vibrant.

Serving and Storage

How to Serve

Serve La Scala Chopped Salad as a main course for lunch or as a sophisticated side at dinner. Pair it with grilled chicken, crusty bread, or a simple pasta dish.

Because it feels both elegant and approachable, it works equally well for casual meals and entertaining. Presentation matters, so use a wide bowl that showcases the finely chopped texture.

How to Store Leftovers

If you anticipate leftovers, store the dressing separately from the chopped ingredients. Keep everything refrigerated in airtight containers.

When ready to serve again, toss the ingredients with dressing just before eating. Proper storage maintains crisp texture and fresh flavor for up to two days.

Conclusion

La Scala Chopped Salad proves that simple ingredients can create unforgettable results. With crisp romaine, savory salami, creamy mozzarella, and a bright vinaigrette, this famous Beverly Hills chopped salad delivers bold flavor in every bite. Whether you discovered it through Hollywood history or as a viral tiktok salad, this recipe brings a celebrity favorite straight to your kitchen in just 10 minutes.

Discover more delicious recipes by following me on Facebook and Pinterest.

Frequently Asked Questions

Why is La Scala Chopped Salad so popular?

La Scala Chopped Salad gained popularity because of its perfect texture and balanced flavor. The fine chopping technique ensures every bite includes all ingredients, while the tangy vinaigrette enhances each component beautifully.

Can I make this salad vegetarian?

Yes. Simply omit the salami or replace it with plant-based protein or extra chickpeas. The dressing and chopped texture still create a satisfying and flavorful result.

Is this considered a healthy chopped salad?

This healthy chopped salad offers protein from chickpeas and salami, fiber from romaine, and heart-healthy fats from olive oil. You can lighten it further by swapping salami for lean turkey or chicken.