Description
A simple homemade iced coffee that tastes like a coffeehouse favorite using basic ingredients.
Ingredients
Scale
- 3/4 cup chilled brewed coffee
- 1/4 cup half-and-half or milk alternative
- 2–3 teaspoons flavored coffee syrup
- 4–6 coffee ice cubes
Instructions
- Fill a large glass halfway with coffee ice cubes
- Add flavored syrup to the glass
- Pour chilled coffee until the glass is three-quarters full
- Add half-and-half or milk to fill the glass
- Stir well and serve immediately
Notes
- Use coffee ice cubes to avoid a watered-down drink
- Adjust syrup and milk to taste
- Prep Time: 5 minutes
- Cook Time: 2 minutes
- Category: Drinks
- Method: No-cook
- Cuisine: American, Italian
Nutrition
- Serving Size: 1 glass
- Calories: 195
- Sugar: 6
- Sodium: 20
- Fat: 8
- Saturated Fat: 5
- Unsaturated Fat: 3
- Trans Fat: 0
- Carbohydrates: 18
- Fiber: 0
- Protein: 3
- Cholesterol: 20