Description
Homemade Fruit Roll-Ups made with fresh strawberries, honey, and lemon juice for a naturally sweet snack.
Ingredients
Scale
- 3 cups strawberries, frozen and thawed or fresh
- 3 tablespoons honey
- 2 tablespoons lemon juice
Instructions
- Preheat oven to 140–170°F and line a sheet pan with parchment paper.
- Blend strawberries, honey, and lemon juice until completely smooth.
- Pour mixture onto prepared pan and spread evenly to 1/8–1/4 inch thick.
- Bake for 4–6 hours until the center is no longer tacky.
- Cool completely, peel from parchment, trim edges, and cut into strips.
Notes
- Use ripe strawberries for best flavor.
- Drying time varies by oven temperature.
- Store rolled fruit leather in an airtight container.
- Prep Time: 15 minutes
- Cook Time: 5 hours
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 roll-up
- Calories: 60
- Sugar: 11 g
- Sodium: 2 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 15 g
- Fiber: 2 g
- Protein: 1 g
- Cholesterol: 0 mg