Description
This Creamy Ranch Chicken is a one-skillet dinner with tender chicken cooked in a rich, savory cream sauce made with Ranch seasoning.
Ingredients
Scale
- 2 large boneless skinless chicken breasts
- 2 teaspoons Italian seasoning
- Salt and black pepper to taste
- 2 tablespoons butter melted
- 1 to 2 tablespoons olive oil
- 10.5 ounces cream of chicken soup
- 1 1/2 cups milk
- 1 cup sour cream at room temperature
- 1/2 teaspoon onion powder
- 1 ounce Ranch seasoning mix
Instructions
- Slice chicken into thinner pieces and pat dry
- Season both sides with Italian seasoning salt and pepper
- Brush one side with melted butter
- Sear chicken in olive oil until golden and set aside
- Combine sauce ingredients in skillet and simmer
- Return chicken to skillet and simmer until heated through
Notes
- Use Ranch seasoning mix not dip mix
- Room temperature sour cream blends smoothly
- Serve with potatoes or vegetables
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 469
- Sugar: 7g
- Sodium: 1283mg
- Fat: 31g
- Saturated Fat: 14g
- Unsaturated Fat: 12g
- Trans Fat: 0.2g
- Carbohydrates: 17g
- Fiber: 0.5g
- Protein: 30g
- Cholesterol: 138mg