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Coleslaw Dressing

Coleslaw Dressing


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  • Author: Bachir Fasky
  • Total Time: 10 minutes
  • Yield: 6 servings 1x
  • Diet: Vegetarian

Description

A creamy and tangy coleslaw dressing made with simple ingredients in minutes. Perfect for salads, sandwiches, and potlucks.


Ingredients

Scale
  • ½ cup mayonnaise
  • 2 tablespoons white sugar
  • 1½ tablespoons lemon juice
  • 1 tablespoon vinegar
  • ½ teaspoon ground black pepper
  • ¼ teaspoon salt

Instructions

  1. Measure all ingredients
  2. Add all ingredients to a bowl
  3. Whisk until smooth and creamy
  4. Taste and adjust seasoning if needed
  5. Store in an airtight container

Notes

  1. Chill before serving for better flavor
  2. Adjust sugar and vinegar to taste
  3. Stir before each use
  • Prep Time: 10 minutes
  • Category: Sauce
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 142
  • Sugar: 5
  • Sodium: 120
  • Fat: 14
  • Saturated Fat: 2
  • Unsaturated Fat: 10
  • Trans Fat: 0
  • Carbohydrates: 5
  • Fiber: 0
  • Protein: 0
  • Cholesterol: 10