Description
Classic Ambrosia Salad is a nostalgic American dessert made with a creamy base, sweet fruit, and fluffy marshmallows. This no-bake dish is simple, colorful, and perfect for potlucks, holidays, and family gatherings.
Ingredients
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1 cup sour cream
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1 cup whipped topping (such as Cool Whip)
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1 ½ cups mini marshmallows
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1 cup sweetened shredded coconut
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1 can (15 oz) mandarin oranges, drained
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1 can (8 oz) crushed pineapple, drained
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1 cup maraschino cherries, halved and drained
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½ cup chopped pecans or walnuts (optional)
Instructions
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In a large mixing bowl, combine sour cream and whipped topping. Stir until smooth.
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Fold in mini marshmallows, shredded coconut, mandarin oranges, crushed pineapple, and cherries.
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If using, add chopped pecans or walnuts.
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Gently stir until all ingredients are evenly coated.
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Cover the bowl and refrigerate for at least 2 hours (or overnight) to allow flavors to meld.
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Stir again before serving and garnish with extra cherries or coconut if desired.
Notes
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Can substitute Greek yogurt or plain yogurt for sour cream for a lighter version.
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Letting it chill overnight improves the flavor and texture.
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Use fresh fruit if preferred, but ensure it’s well-drained to prevent sogginess.
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Omit nuts for a nut-free version.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert, Salad
- Method: No-Cook, Mix and Chill
- Cuisine: American