Description
Butterfinger Balls are no-bake peanut butter truffles coated in chocolate and topped with crushed candy.
Ingredients
Scale
- 1 cup creamy peanut butter
- 1/4 cup salted butter
- 1 teaspoon vanilla extract
- 1 cup powdered sugar
- 3/4 cup graham cracker crumbs
- 1/2 cup crushed Butterfinger candy
- 10 ounces chocolate flavored almond bark
Instructions
- Beat peanut butter, butter, and vanilla until smooth.
- Mix in powdered sugar, crumbs, and crushed candy.
- Roll into balls and chill 30 minutes.
- Melt almond bark until smooth.
- Dip balls in chocolate and return to tray.
- Drizzle remaining chocolate and top with candy.
Notes
- Do not use natural peanut butter.
- Chill filling fully before dipping.
- Rechill if balls soften.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 160
- Sugar: 14g
- Sodium: 95mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg