Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Big Mac Sliders

Big Mac Sliders


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Megan Foster
  • Total Time: 40 minutes
  • Yield: 6 servings 1x

Description

A McDonald’s knock-off recipe for a Big Mac in slider form. that is a huge crowd pleaser!


Ingredients

Scale

1 lb ground beef

¼ white onion, very finely diced

½ teaspoon salt

¼ teaspoon pepper

¾ cup mayonnaise

4 tablespoon dill pickle relish

1 tablespoon yellow mustard

1 teaspoon paprika

1 teaspoon onion powder

½ teaspoon garlic powder

6 slider buns

1 tablespoon butter

sesame seeds

Shredded lettuce

sliced pickles

American cheese slices


Instructions

1. Preheat the oven to 350 degrees F. Grease a 9×9 baking dish.

2. Combine beef and diced onion. Season with salt and pepper.

3. Press mixture into baking dish.

4. Bake 10–15 minutes until cooked through. Remove excess grease.

5. Mix all sauce ingredients.

6. Place slider buns on a baking sheet.

7. Spread sauce on each bottom bun.

8. Add lettuce, beef, and pickles.

9. Top with cheese slices and slider bun tops.

10. Brush tops with butter and sprinkle sesame seeds.

11. Bake 5–10 minutes until cheese melts.

12. Slice and serve with extra sauce.

Notes

You can prep the beef mixture ahead of time.

You can make the sauce ahead of time and refrigerate.

Store leftovers in an airtight container for 2–3 days.

Double the recipe easily by using a 9×13 pan.

  • Prep Time: 20 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Baked
  • Cuisine: American

Nutrition

  • Calories: 500