Description
Easy BBQ meatloaf with smoky spices and a sweet, sticky glaze.
Ingredients
Scale
- ½ cup breadcrumbs
- 2 teaspoons kosher salt
- 1 ½ teaspoons chili powder
- 1 teaspoon black pepper
- 1 teaspoon cumin
- ¾ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ cup milk
- 1 egg
- 1 tablespoon Worcestershire sauce
- 1 ½ teaspoons liquid smoke
- 2 pounds ground beef
- 1 onion
- ⅔ cup BBQ sauce
Instructions
- Preheat oven to 350°F
- Mix dry ingredients
- Add wet ingredients
- Combine with beef and onion
- Shape into loaf
- Add BBQ sauce and bake
- Add remaining sauce and bake again
- Rest and slice
Notes
- Do not overmix
- Let rest before slicing
- Use 80/20 beef
- Prep Time: 15 minutes
- Cook Time: 1 hour
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 453
- Sugar: 13
- Sodium: 1330
- Fat: 25
- Saturated Fat: 10
- Unsaturated Fat: 13
- Trans Fat: 1
- Carbohydrates: 24
- Fiber: 1
- Protein: 32
- Cholesterol: 132