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Ambrosia Salad

Ambrosia Salad


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  • Author: Bachir Fasky
  • Total Time: 4 hours 5 minutes
  • Yield: 6 servings 1x
  • Diet: Vegetarian

Description

Classic Ambrosia Salad made with Cool Whip, fruit, coconut, and marshmallows for a creamy chilled side dish.


Ingredients

Scale
  • 15 oz mandarin oranges, drained
  • 20 oz pineapple chunks, drained
  • 12 oz maraschino cherries, drained
  • 3/4 cup vanilla Greek yogurt
  • 1 cup shredded coconut
  • 1 cup mini marshmallows
  • 8 oz Cool Whip, thawed
  • Chopped pecans (optional)

Instructions

  1. Drain all fruit thoroughly and place in a large bowl.
  2. Add yogurt, coconut, and marshmallows and mix until combined.
  3. Gently fold in Cool Whip until fluffy.
  4. Refrigerate at least one hour before serving.
  5. Stir gently and top with pecans if desired.

Notes

  1. Drain fruit well to avoid excess liquid.
  2. Chill for several hours for best texture.
  3. Add nuts just before serving for crunch.
  • Prep Time: 5 minutes
  • Category: Side Dish
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 260
  • Sugar: 32g
  • Sodium: 95mg
  • Fat: 12g
  • Saturated Fat: 8g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 3g
  • Protein: 4g
  • Cholesterol: 10mg