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7 Layer Taco Dip

7 Layer Taco Dip


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  • Author: Amanda Thompson
  • Total Time: 15 minutes
  • Yield: 12 servings
  • Diet: Vegetarian

Description

Creamy, colorful 7 Layer Taco Dip loaded with classic Tex-Mex flavor and perfect for parties.


Ingredients

  • Refried beans
  • Cream cheese
  • Sour cream
  • Taco seasoning
  • Guacamole
  • Salsa
  • Shredded lettuce
  • Shredded cheddar cheese
  • Diced tomatoes
  • Sliced black olives

Instructions

  1. Spread refried beans evenly in a serving dish
  2. Mix cream cheese, sour cream, and taco seasoning until smooth
  3. Spread cream mixture over beans
  4. Layer guacamole evenly over cream layer
  5. Pour salsa gently over guacamole
  6. Top with lettuce, cheese, tomatoes, and olives
  7. Chill for 30 minutes before serving

Notes

  1. Use a clear dish to showcase layers
  2. Pat tomatoes dry to prevent excess moisture
  3. Serve with sturdy tortilla chips
  • Prep Time: 15 minutes
  • Category: Appetizers & Snacks
  • Method: No-Cook
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 serving
  • Calories: 180
  • Sugar: 3g
  • Sodium: 420mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 3g
  • Protein: 5g
  • Cholesterol: 30mg